Join us for a chef-led long table dinner that invites you to slow down, gather with intention, and experience the vibrant heart of Jamaica through food.
Led by Chef Shanekia Headley-Morris, this one-night-only experience is a celebration of bold island flavours, time-honoured traditions, and the soulful storytelling that defines Jamaican cuisine. Each course is thoughtfully prepared to reflect the warmth, memory, and heritage that shaped it—creating a shared journey from kitchen to table.
At one communal table, you will experience:
A multi-course menu inspired by Jamaican traditions and bold island flavours
Personal stories behind every spice, ingredient, and technique
A setting that feels less like a restaurant and more like coming home
A return to soulful, shared dining — the way it was always meant to be